Chilly powder 2 tbsp
Ginger paste ½ tbsp
Garlic paste 1 tbsp
Turmeric ¼ tsp
Salt to taste
Rice flour/rava 2 tbsp
Oil for greasing tawa
Cut the mackerel into two slices as shown in pic.
In bowl add chilly powder, turmeric powder, ginger paste, garlic paste and salt mix well. And marinate to the fish.
And keep aside for 30 minutes then coat the fish in the rice flour.
Heat tawa grease little oil then keep marinated fish in low flame for 10 min then turn the fish again fry for 10 min.
Fish tawa fry ready to eat serve with chopped onions and lemon.