Bhajii amshi

This my fav recipe.  U can prepare this with any leaf  vegetable, its easy to prepare and healthy too.

 

 

Ingredients

Thamdi bhajji(Red cheera)               1cup

grated coconut                                   ½ cup

red chilly                                              10 to 12

tamarind                                               small

garlic                                                     5 to 6 cloves

salt to taste

oil                                                           1or2 tsp

 

Method

 roughly  chop     leaves, steam  and pressure cook for 1 whistle.

Then grind coconut with red chilly and tamarind into fine paste add this paste to cooked  bhajji/cheera  boil it for 5 min.

Then heat oil in a pan add chopped garlic  fry till dark brown pour this on boiling curry.  Bhajji amshi ready to serve with rice,ragi mudde etc.