Wednesday 15 January 2014

Puttani kadala chutney( pottu kadala chutney)


I learnt this recipe from a TV show. Good combi with masala dosa.





Ingredients

Coconut grated                                    ½ cup

Puttani kadala(pottu kadala)           2 tbsp

Green chilly                                          6 to 8

Pudhina                                                 ¼ cup

Coriander leaves                                 ¼ cup   

Salt to taste.

Method 

Grind grated coconut, puttani kadala and green chilly into fine paste.  Then add pudhina and coriander leaves and grind into fine paste. Ready to serve with masala dosa.  Its little spicy but goes well with Raagi masala dosa also.
 
 
 

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