Corn Garlic Rice

This is a quick, flavourful and comforting dish. Corn Garlic Rice is a perfect blend of buttery garlic and sweet corn. Can be prepared in few minutes and full of taste. 

Ingredient 

Butter -- 2-3 tsp 

Boiled sweet corn. -- 1/4cup 

Cooked white rice -- 1 cup

Pepper powder -- 1 tsp 

Green chilli. -- 3-4 

Garlic -- 6-8 cloves 

Onion -- 1 medium size 

Coriander leaves 

Salt to taste.

Method 

Cook sweet corn with salt and keep aside. 

Cook rice and let it cool for sometime. Or u can use leftover rice too. 

Heat butter in a kadai, add finely chopped garlic, fry till light brown, then add chopped onion and green chilli, fry for a few seconds. Then add cooked sweet corn, pepper powder, salt and coriander leaves, fry for a few seconds, then add rice, mix it nicely and cook for 2-3 min. Serve hot.